Cooking
Recipe: Shabbat Moroccan Fish
Esther SITBON
For 8 peoplePrep time: 15 minutesCooking time: 40 minutesDifficulty: easy
Recipe: Creamy Pesto Zucchini Soup
Esther SITBON
For 6-8 peoplePrep time: 20 minutesDifficulty: easyIngredientsFor the soup:
Recipe: Vegetable Tian
Esther SITBON
For 8 peoplePreparation time: 15 minutesCooking time: 40 minutesDifficulty: easy
Recipe: Almond Biscotti
Esther SITBON
Serving: 24 biscottis Time: 40 minutes Cooking time: 20 minutes Difficulty: easy Ingredients 300 g sifted flour
Salmon and Spinach Puff Pastry
Esther SITBON
For 10 peoplePreparation time: 10 minutesCooking time: 30 minutesDifficult: averageIngredients
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Chayei Sarah
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Candle Lighting - New York
Friday November 22th, 2024 at 16:14 *Shabbat ends at 17:17 *
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